Introduction
Tempura is one of Japan’s most iconic dishes—crispy, light, and beautifully golden.
In Shinjuku, you can experience it in many forms, from long-established restaurants to modern tempura counters where every piece is fried right before your eyes.
Here are three outstanding tempura spots where you can enjoy freshly fried perfection in Tokyo’s bustling heart.
1. Tsunahachi Shinjuku Main Store: A Century-Old Tempura Institution

Founded in 1923, Tsunahachi is one of Shinjuku’s most beloved and historic tempura restaurants.
Each piece is fried in sesame oil to achieve a delicate crispness while preserving the natural flavor of seasonal ingredients.
From lunch sets and tendon rice bowls to elegant multi-course meals, Tsunahachi offers something for every occasion—earning it a loyal following among locals and visitors alike.
Address: 3-31-8 Shinjuku, Shinjuku-ku, Tokyo
Access: 3 minutes from Shinjuku Station (East Exit)
Hours: 11:00 AM–10:00 PM

2. Funabashiya: Traditional Tempura with Edo-Style Elegance

Established more than 200 years ago, Funabashiya is a long-standing Japanese restaurant serving refined tempura and kaiseki cuisine.
Its signature tempura is coated in a light, crisp batter that brings out the natural sweetness of seafood and vegetables.
Whether you order a simple tempura set or a full course meal, the balance of texture and flavor reflects generations of craftsmanship.
Address: 3-28-14 Shinjuku, Shinjuku-ku, Tokyo
Access: 3 minutes from Shinjuku Station (East Exit)
Hours: 11:30 AM–9:30 PM


3. Tempura Makino Shinjuku Mitsui Building: Freshly Fried and Affordable

Operated by the Toridoll Group—the company behind Marugame Seimen—Tempura Makino offers a lively, casual dining experience.
Each piece of tempura is fried right in front of you, served one by one so you can enjoy it at its crispiest.
The combination of excellent quality, affordable prices, and welcoming atmosphere makes it a popular lunch spot for office workers and travelers alike.
Address: B1F, Shinjuku Mitsui Building, 2-1-1 Nishi-Shinjuku, Shinjuku-ku, Tokyo
Access: Directly connected to Tochomae Station / 8 minutes from Shinjuku Station (West Exit)
Hours: 11:00 AM–10:00 PM

Conclusion

From a century-old establishment to a modern tempura counter, Shinjuku offers a full spectrum of tempura experiences.
Whether you’re craving a quick tendon rice bowl or a refined dinner, you’ll find the perfect balance of flavor, texture, and tradition—fresh from the fryer.
Looking for the original article in Japanese?
Click here to view the Japanese version on Daily Shinjuku







